Milk Thistle Seed Powder (Organic)
Milk thistle is an herbal remedy derived from the milk thistle plant, also known as Silybum marianum. The active ingredients in milk thistle are a group of plant compounds collectively known as silymarin. Silymarin is believed to have antioxidant properties. Native to Europe and introduced into North America by early colonists, Milk thistle is found throughout the eastern United States, California, South America, Africa, Australia, and Asia. Historically, people have used milk thistle for liver disorders and gallbladder problems. Milk thistle is promoted as a dietary supplement for hepatitis, cirrhosis, jaundice, diabetes, indigestion, and other conditions, and may cause an allergic reaction in people who are allergic to the Asteraceae/Compositae family of plants.
- Anti Inflammatory
- Supports Cognitive Function
- Boosts Breast Milk Production
- Reduces Blood Sugar
- Supports Liver Function
- Liquid Extract
Milk thistle (MT; Silybum marianum), a member of the Asteraceae family, is a therapeutic herb with a 2,000-year history of use. MT fruits contain a mixture of flavonolignans collectively known as silymarin, being silybin (also named silibinin) the main component. This article reviews the . . .
Milk thistle is a plant that is native to Europe and was brought to North America by early colonists. Milk thistle is now found throughout the eastern United States, California, and South America. The plant grows up to 2 meters high and has large, bright purple flowers. Milk thistle gets its name from . . .
Milk thistle has been a critical part of ancient medicine for over 2000 years. Over those years, this herb picked up the nickname the liver protector. Today, doctors suggest milk thistle and the extract silymarin for optimal liver health. The rate of death by liver disease continues to . . .
For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.